section i chapter / e heading h.s. code - carcasses and half-carcasses of lamb, frozen - other meat of sheep, frozen : -- carcasses and half-carcasses -- other cuts with bone in -- boneless - meat of goats meat of horses, asses, mules or hinnies, fresh, chilled or frozen. edible offal of bovine animals, swine...
pesticides" food and agriculture organization of the united nations rome, : y e/y e .htm red tractor's cpp application record forms: http://assur- ance.redtractor.org.uk/contentfiles/farmers- .docx new south wales (australia) department of primary industries: general/records/instructions/how-to-fill-out-your-pesti...